Legendary Chef James Kent Passes Away at 45

Acclaimed Restaurateur Leaves Behind a Michelin-Starred Legacy

New York City Mourns the Loss of Culinary Icon

The culinary world is in mourning after the untimely passing of James Kent, one of New York City's most celebrated chefs. Kent, who was 45, died on June 15, 2024, leaving behind a legacy of excellence and innovation.

Born Jamal James Kent on May 2, 1979, Kent's passion for cooking began at an early age. He honed his skills at some of New York's finest restaurants before opening his first solo venture, Crown Shy, in 2019. The restaurant quickly earned a Michelin star, cementing Kent's reputation as a culinary force to be reckoned with.

Kent's culinary empire continued to grow with the opening of Saga and Overstory, both of which also received Michelin stars. His restaurants were renowned for their inventive menus, exceptional service, and elegant ambiance. Kent's death has sent shockwaves through the food industry, with tributes pouring in from fellow chefs, critics, and industry insiders.

Kent's legacy extends beyond his restaurants. He was a mentor and inspiration to countless young chefs, and his contributions to the New York City food scene will be felt for years to come. His passion for his craft and his commitment to excellence have left an indelible mark on the culinary world.